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Keto Chocolate Peanut Butter Cups

Indulge in the perfect low-carb treat with our Keto Chocolate Peanut Butter Cups. These easy-to-make truffles combine creamy peanut butter, rich butter, and a touch of sweetener, all topped with a decadent layer of keto-friendly chocolate and a sprinkle of crushed peanuts. Ideal for meal prep and ready in minutes, these truffles are a delicious and convenient dessert option for those following a keto or low-carb diet. Follow our simple instructions to enjoy a guilt-free treat that satisfies your sweet tooth while keeping you on track!
Prep Time5 minutes
Cook Time5 minutes
Course: Dessert
Cuisine: American
Servings: 12 servings

Ingredients

  • ½ cup creamy peanut butter
  • ½ cup butter (8 tablespoons)
  • 2 tablespoons powdered allulose monk fruit blend
  • 1 teaspoon vanilla extract
  • ¼ cup crushed peanuts
  • 3 ounces keto chocolate or 85% dark or higher chopped
  • 1.5 teaspoons coconut oil

Instructions

  • In a microwave-safe bowl, combine ½ cup creamy peanut butter, ½ cup butter, and 2 tablespoons powdered allulose monk fruit blend.
  • Heat in 10-second increments, stirring frequently, until the mixture has melted and is well combined.
  • Stir in 1 teaspoon vanilla extract until fully incorporated.
  • Pour the mixture into a 12-cavity silicone mold or a cupcake pan lined with parchment liners.
  • Place in the freezer for 10-15 minutes until the base is set.
  • In another microwave-safe bowl, combine the chopped chocolate and 1.5 teaspoons of coconut oil.
  • Microwave at 50% power in 10-second bursts, stirring well after each burst, until the chocolate is completely melted and smooth.
  • Remove the set peanut butter mixture from the freezer.
  • Quickly and evenly pour the melted chocolate over each of the 12 peanut butter bases.
  • Sprinkle a small amount of crushed peanuts on top of each cup.
  • Place the cups back in the freezer until the chocolate is set, about 5 minutes.
  • Once set, unmold the truffles and place them in a plastic bag.
  • Store the truffles in the freezer until ready to eat.
  • Enjoy these delicious and easy-to-make Keto Chocolate Peanut Butter Cup as a guilt-free treat anytime!